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Jobs at immerce

Find your next role.

5 open roles. Updated continuously

Full-time Part-time Customer Service (3)Fine Dining (2)Weekend Availability (2)Food Safety (1)Bartending (1)Catering (1)

All roles(5)

Newest first

Head Chef
Harbor & Vine
San Diego, CAFull-time$75,000 – $95,000today
Food SafetyFine Dining
Front of House Manager
Harbor & Vine
San Diego, CAFull-time$55,000 – $68,000yesterday
Customer ServiceFine Dining
Bartender
Harbor & Vine
San Diego, CAPart-time$18 – $262d ago
BartendingWeekend Availability
Housekeeping Attendant
The Grand Marina Hotel
Monterey, CAFull-time$20 – $243d ago
Customer Service
Catering Server
Cloud Nine Catering
Los Angeles, CAPart-time$19 – $284d ago
CateringWeekend AvailabilityCustomer Service